The 2013 Mazer Cup International Mead Competition took place March 15 and 16 in beautiful, mead-loving city of Boulder, Colorado. The Mazer Cup is one of the world events that is responsible for letting the general public know that mead, the honey-based alcoholic beverage with an ancient and honorable pedigree,… Read More →
Though it has a higher ABV than most meads and wines, the alcohol blends like a natural ingredient giving this mead perfect balance with acidity and sweetness. A rich, creamy texture and a finish of cream soda make this mead extremely enjoyable.
The creative minds behind B. Nektar Meadery and Cigar City Brewing have come together to make a unique braggot that is like nothing else out there.
At an early age, Bill Cavender was introduced to the world of beekeeping. Honeybees and the unique delicacy they create have always intrigued him. Later in life, he began experimenting with creating mead from that honey. He is now turning lifelong passion into what he is calling the RVA Mead Lab.