Part two digs into Bee Well’s successful kickstarter campaign to help their quest to bring locally sourced mead to Northern Michigan.

Part one of an in depth look into Northern Michigan’s newest meadery – bringing local ingredients and local love into each bottle.

This installment of Mead Movement focuses on Moonlight Meadery. Founder Michael Fairbrother and Moonlight Meadery have played a huge role in the advancement of the mead industry through the distribution of not only their quality meads but also their passion. Raise a glass to Michael Fairbrother and Moonlight Meadery for their part in the Mead Movement!

Best 6 books you should read and own if you want to make mead (honey wine). These top titles should be on every meadmaker’s bookshelf.

Mead has been romanticized in text for years. Here is an illustrated list of some of my favorite mead references in literature.

Here’s a list of some of the top gluten-free alternatives to beer that are so good you won’t miss your former gluten-laden drink of choice. To your health!

Recounting our trip to Londonderry, NH to visit Moonlight Meadery for a tour of their facility and to taste their delicious mead.

The 2013 Mazer Cup International Mead Competition took place March 15 and 16 in beautiful, mead-loving city of Boulder, Colorado. The Mazer Cup is one of the world events that is responsible for letting the general public know that mead, the honey-based alcoholic beverage with an ancient and honorable pedigree,… Read More →

The creative minds behind B. Nektar Meadery and Cigar City Brewing have come together to make a unique braggot that is like nothing else out there.

At an early age, Bill Cavender was introduced to the world of beekeeping. Honeybees and the unique delicacy they create have always intrigued him. Later in life, he began experimenting with creating mead from that honey. He is now turning lifelong passion into what he is calling the RVA Mead Lab.