This cocktail brings together the sweet spice of the Hunter Chili Mead, with the dry spiciness of the rye whisky. It’s smooth, robust and has the perfect peppery kick. I would highly recommend trying this, especially on a chilly winter night.

The Hunter Mead from Orchid Cellar Winery is a delicious Capsicumel – a mead made with chili peppers which impart a great lingering heat that begs for another sip